Eskişehir Öndermak - Hamur İşleme Makinaları Eskişehir

For 71 years the premium global tunnel oven manufacturer Mondial Forni; offers the maximum energy saving, highest performance, elegant design and technological solutions. We introduce full automation solutions as turnkey project for the high capacity factories.

Technical Specifications
  • Stainless steel structure and doors, hood
  • The insulation comprising long fibber rock wool ensures minimum heat loss. Side and top cement castings encompass all the tubes, making up a unit with exceptional thermal inertia.
  • In stainless steel, encompassed by a thick thermal insulation and equipped with flat-wire close- mesh steel conveyor belts or with slats conveyor. Lighting is provided by halogen lamps, two for each deck, allowing a perfect view of the product in the baking decks (unloading end).
    The lights glasses are easily accessible for cleaning and the lamps are easily accessible from outside the baking decks.
  • Automatic load system
  • Baking decks heating is provided by ring-shaped steam tubes. The tubes are in stainless steel, cold-drawn, with UNI 663 certification and tested individually at 700 bar. The large number of tubes located  at the bottom and rear side  of the oven,  allowing to the correct baking and zero heat loss stable baking.
  • The furnace is heated by one or two forced air, gasoil or gas (methane or L.P.G.) burner.
    In the two-burner models it is possible to set differentiated temperatures at the loading and unloading ends. In addition, it is possible to have different baking times for each deck. The furnace and the smoke ducts are carefully shaped to ensure a good heat distribution to the ring-shaped tubes. They are manufactured with refractory bricks concrete castings and common bricks .
  • Preferable mesh – metal – stone plate
  • Steam generator
  • PLC control panel
  • Maximum baking temperatures: from 210°C to 270°C.
  • No trouble in steam and baking performance, low energy consumption, comply with terms EU 98/37/CE + 2006/95/CE + 89/336/EEC (92/31/EEC – 93/68/
  • EEC) + (EC) No. 1935/2004.

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